Iolei is a boutique winery nestled in Oliena, Sardinia, where the air hums with the scent of wild herbs and the sea whispers its secrets to the vines. Owned and operated by enologist Antonio Puddu, the estate embraces the island’s rugged beauty, crafting wines that pulse with the rhythm of the land. Every bottle is a story—hand-labeled, sun-kissed, and shaped by the Mediterranean breeze. Bold yet elegant, timeless yet alive, Iolei wines are not just tasted, but felt. Total bottle production is 45,000 bottles per annum.